Research has shown that there is neuroinflammation in the brains of individuals with autism and other mental disorders. This could be due to a number of factors such as the presence of environmental toxins in the body which can damage the DNA repair system in the cells. When the DNA repair system is damaged, free radicals accumulate. Free radicals are produced during normal cellular metabolism but when they accumulate in the cells due to DNA damage, they become harmful to the body.
In autism, gut inflammation, “leaky gut syndrome” and neuroinflammation are common. Leaky gut syndrome is increased intestinal permeability caused by mainly by environmental factors like toxins, antibiotics etc. In leaky gut syndrome, undigested food compounds pass through the gut into the blood stream and causing an allergic reaction which can lead to the development of various diseases.
When the gut microbiome is compromised, nutrient absorption is impaired and this can lead to nutritional deficiencies. These deficiencies can also damage the DNA and lead to disorders like autism and other diseases. For instance, for people with autism and other mental disorders, studies show that there are deficiencies in vitamins B6, B12, folate, and zinc. Vitamin B12 deficiency may lead to neurological damage and brain dysfunction. Zinc deficiency may lead to brain and immune dysfunction. All these can be treated by healing the gut and eating a well balanced nutrient rich diet. Eating a diet that consists mostly of fresh fruits and vegetables and some cooked food including animal protein can go a long way in providing the body great nutrition necessary for great health.
Raw food contains antioxidants that get rid of free radicals and help to repair the cells in the body. Probiotic food and probiotic supplements can help to heal the gut by increasing good gut bacteria and decreasing leaky gut syndrome. Adding vegetables, fruits and leafy greens to the diet is vital for good mental health and decreasing autistic symptoms. Juices and smoothies contain a load of nutrients and antioxidants which are healing to the gut and the body as a whole.
Spongia Tosta is a help for asthma with dry cough. The cough in this situation can be deep, barking, hacking kind. The cough is attended with excessive dryness of all the air passages. Together with dry cough, whistling from the chest on inspiration in noted. Respiratory is likewise tough. In most instances, warm liquids deliver remedy from the cough.
Antimonium Tartaricum is an extremely good for asthma with immoderate, rattling cough. The cough is loose, rattling and the lungs experience complete of mucus. Mucus from the lungs is raised with lots trouble. Respiration is rapid and difficult. Excessive suffocation is located. The suffocation worsens on lying down, with a need to sit up.
Ipecac and Sambucus Nigra
Ipecac and Sambucus Nigra are tremendous for treating asthma in kids. Ipecac works well when there’s excessive cough with mucus rales in chest. The cough is observed by means of suffocation, shortness of breath and gasping for air. The kid may additionally emerge as blue and stiff all through the assault. Homeopathic medicine Sambucus Nigra is indicated for night time episodes in kids. A child in want of Sambucus Nigra wakes up abruptly at night time, with cough and suffocation.
Dulcamara and Natrum Sulphuricum
Dulcamara and Natrum Sulphuricum are very beneficial for asthma in damp weather. Amongst them, Dulcamara is the high quality prescription for loose, rattling asthmatic cough in damp weather where the person has to cough a long time to expel phlegm. Natrum Sulphuricum is the maximum beneficial Homeopathic medicinal medicine in which cough with thick, ropy, inexperienced phlegm is present. Natrum Sulphuricum also works properly in which the asthma worsens round 4 am and 5 am. Natrum Sulphuricum is also most of the top grade Homeopathic medicines for treating in kids.
In order to diagnose whether or not you have any problems with the gland, your doctor will focus on cardiac, neurologic, skin and vision findings. This is done using different types of tests and scans depending on the results of the initial findings.
The first test that is usually done is the TSH or thyroid- stimulating hormone test, which calculates the amount of hormones in the blood. Excessive amounts of hormones indicates that the problem is due to over-production whereas lower than normal amounts indicates that the gland is not producing enough hormones.
Other blood tests may include the Free T4, TSH receptor antibody or TSI and the Antithyroid antibody tests.
In addition to blood tests, your doctor may also do a nuclear thyroid scan by injecting or asking you to swallow a minuscule amount of radioactive iodine. An increase or decrease in iodine update could be an indication of hyper or hypo thyroidism.
Thyroid ultrasound is another exam that helps to determine the number, size and types of nodules that are present in the gland.
Fine-needle aspiration is another testing procedure, in which the doctor obtains a sample of issue using a fine needle. This is usually done using an ultrasound as guidance. The tissue that is obtained is then under a microscope to detect any signs of cancer.
Effective Treatment Options
There are no home treatments for this condition as most of the underlying factors are beyond the scope of home care. You must go to a doctor to get a proper medical evaluation and treatment.
Some of the more common non-invasive treatment options may include medication and treatment using radioactive iodide. In most cases, both of these treatment methods are very effective in suppressing or even completely halting the production of hormones. Sometimes, however, when more aggressive methods are required, the doctor may recommend surgery.
If you were to embrace a “gluten-free” lifestyle 10 years ago, a variety of food selections may not have been in the repertoire at the time. However, this once niche market has gone mainstream in the last 5 years, growing to a multi-billion dollar industry. Whether out of necessity or choice, gluten-free living now offers a variety of its cohorts. Athletes quest for nutritional options, and our drive to provide our athletes with an education to make informed choices on their food selections grow, gluten is one of the topics that continually is talked about. Questions often arise during nutritional seminars on what exactly is gluten? Gluten is a protein that is found in many different types of grains/breads.
How many times do we feel the effects of gluten after a night of eating out? Having that beer before dinner with the bread almost all restaurants bring to the table, as well as the plate of pasta, have us packing into the car bloated and uncomfortable, suffering from what can be considered a Gluten Buzz. Now, there are many reasons to feel bloated, but gluten can be the culprit. Only 1 percent of the population has been identified as gluten intolerant, but as more people try the gluten free lifestyle, many of us have noticed a much more pleasant feeling following food consumption.
Athletes quest for supremacy, and the drive to improve their quality of life has broadened the scope of the topics which are frequently discussed with the athletes. Whether out of necessity or choice, gluten is one of those subjects which is repeatedly discussed.
Gluten is a protein found in many different types of grains. This protein provides elasticity to the dough and the fluffy texture to bread. Food items which contain gluten are Barley, Couscous, Wheat, Rye, Malt, Durum, Spelt etc.. Oats have been known to have some cross-contamination of gluten since they are usually processed in wheat factories, so these are not recommended in individuals with true gluten allergies. Celiac Disease, Multiple Sclerosis, ADHD and Autism are a few of the disorders which can be avoided by adopting a gluten-free lifestyle.